Majomkenyér/MaKe was founded in 2013, because we craved delicious sweet things that could fit into diets revolving around different food sensitivities and intolerances.
Handmade delicacies that are gluten, lactose, dairy, soy and palm oil-free, and the majority of which are in line with paleo or vegan diets, or both.
Who do we recommend Majomkenyér/MaKe products for?
• people with food intolerances or allergies
• conscious eaters
• people who crave delicious lowcarb sweet things
• people who are always “on the road”
• people who are hungry and curious
• do not contain any artificial colouring or preservatives
• are processed locally
• The product packaging is made of FSC-certified recycled paper
• shelf life: 6-12 months
All of our products
• are produced in a gluten sterile factory
• are gluten-free
• are dairy-free or are made without using any dairy products
• are soy-free
• are palm oil-free
• are handmade